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Calcium D-glucarate

Introduction to Calcium D-glucarate

Calcium D-glucarate is the calcium salt of D-glucaric acid, a natural substance found in many fruits and vegetables.

Sources of Calcium D-glucarate

Calcium D-glucarate is available in capsules and tablets. Foods high in glucaric acid (a form of calcium D-glucarate) include apples, Brussels sprouts, broccoli, cabbage, and bean sprouts.

Known Side Effect of Using Calcium D-glucarate

No side effects have been reported with calcium D-glucarate. Although there are no known drug interactions, many drugs (especially hormones) are metabolized in the liver by binding to glucuronic acid. It is therefore possible that taking calcium D-glucarate could increase the elimination of certain drugs or hormones from the body, thereby reducing their effectiveness. If you are taking any prescription medication, please consult your physician or pharmacist before taking calcium D-glucarate. At the time of writing, there were no well-known drug interactions with calcium D-glucarate.

The Phytobiophysics formulas are being used to help children at the Bentong Special Needs Centre in Malaysia.